Yesterday me and my colleagues decided for a change to go and eat at a japanese restaurant. It was one of the last restaurants close to the office we hadn’t tried. The restaurant itself didnt look bad at all but once we sat down we started to notice that the service wasnt up to scratch. Its not that me and my colleagues are a bunch of fussy people who want to be served to perfection but when you get chopsticks without a saucer, especially in this country, you know that something is wrong…Another thing we noticed is that there where alot of waitors and waitresses who didnt know what to do. The food wasnt that great either: the sushi was very sweet and the portions very small and tasteless. One funny thing is that we even had to ask for soy sauce for our sushi…Moral of the story? If you go to a Japanese restaurant make sure to get a saucer and soy sauce for your sushi in order to avoid frustration…

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